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Highlights

ASPEN GALA: AN EVENING OF CAVIAR AND UNIQUE SENSORIAL EXPERIENCES

July 15, 2016

Following the strategic decision of participating in exclusive gastronomic events in the United States, on June 17, Black River Caviar was present at the Aspen Gala.

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URUGUAYAN CAVIAR RECOGNIZED BY THE INTERNATIONAL NETWORK BLOOMBERG

July 15, 2016

The famous news network Bloomberg published an article on the production of caviar in Uruguay, where Javier Alcalde, director of Black River Caviar, shares his opinion about the market situation.

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Taittinger trusts Black River Caviar in its original champagne tasting

June 21, 2016

This past June 7, Black River Caviar participated in an exclusive champagne tasting hosted by the renowned French brand Taittinger in Miami, USA.

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CHOCOLATE & CAVIAR: INNOVATION IN TASTE

April 29, 2016

Today, the world of gastronomy is focusing on the fusion between caviar and chocolate. Two years ago, Black River Caviar innovated in this sense, with our white chocolate praline filled with lemon custard and caviar.

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BLACK RIVER CAVIAR WAS PRESENT AT THE RUSSIAN CHARITY BALL IN LUXEMBOURG

February 25, 2016

Black River Caviar supplied the prestigious Russian Charity Ball in the capitol of Luxembourg.

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Black River Caviar will land in mexico

January 27, 2016

In line with its plan to consolidate its position in the Latin market, as of last December Black River Caviar is also present in Mexico

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THE PRESIDENT OF THE REPUBLIC DESCRIBES BLACK RIVER CAVIAR'S WORK AS EXEMPLARY

December 7, 2015

President of the Republic, Dr. Tabaré Vázquez, accompanied by some of his Ministers, visited our production plant in Baygorria, on Monday, November 23.

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DISCOVERING THE WORLD OF CAVIAR

October 26, 2015

More and more lovers of good food are approaching the world of caviar thanks to our Discovery Experience proposal, launched early 2015.

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THREE OF THE BEST RESTAURANTS IN LATIN AMERICA TRUST BLACK RIVER CAVIAR

September 30, 2015

Black River Caviar takes pride in being trusted by three of the best restaurants in Latin America, according to a ranking published at the end of September.

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CAVIAR BRUNCH IN LOS ANGELES

September 30, 2015

Black River Caviar was present at the Los Angeles Food & Wine Festival, one of the most innovative proposals for food lovers in the American West Coast.

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